Technician Formulation (ref. 2118) – Zuid-Holland


Formulation and Freeze-drying experience required.


Information available upon request.


Supporting the manager with formulation and freeze-drying of products.
Executing experimental studies to develop formulations that meet project goals and timelines.
Being able to understand technical issues and the impact of various factors on product quality.
Interacting in multi-disciplinary teams.
Using various analytical instruments to conduct physicochemical/biophysical/biological characterization of formulations.
Processing and interpretation of experimental data, writing experimental reports (English) and in-house presenting of technical data.


BSc (HBO) degree in Chemical, Biochemical or Food Process Engineering, Chemistry, Biochemistry, Microbiology or related fields.
Preferably experience in the formulation of biological products and understanding of technologies such as freeze-drying, spray-drying, granulation, emulsion, encapsulation, etc.
Being critical and analytical, having fun working in a laboratory.
Hands-on mentality showing initiative: combining skills, creativity and experience in not so obvious solutions and approaches.
You have good communication skills, are flexible, stress – and humor resistant.


The conditions of employment are up to market standard.


Esmee Busscher
+31 6 21254820


Please send your application through our website.

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